Sweet Crispy

These cute little sweet peppers were part of our SPUD delivery this week. Very tiny and very cute. They were supposed to be part of a very yummy recipe for roasted veggie quesadilla’s. Unfortunately they didn’t roast that well. Instead of the skin turning dark and separating, the entire tiny pepper dried up into crispy chunks. By the time I realized this, the entire batch was past the saving point. Bummer, I hate wasting food! I bet they would have been tasty raw too.